One sweet walk can change your whole Savannah game. This Southern Flavors of Savannah tour mixes six tastings with stops in the city’s famous squares, plus stories about the darker side of town that most people skip. You get the fun of a dessert crawl, but it’s still a guided walk through the Historic District.
I love how practical the experience feels: you’re given enough sweet samples to know what you actually want to hunt down later, without spending all evening searching. I also like the guide energy—Christina (often credited as Christina/Cricket) brings humor and local detail, and she’s the kind of person who makes strangers feel like teammates on a mission.
One possible drawback: it’s very dessert-forward. If you’re hoping for deep dessert history (ingredients, origins, recipes), you may wish for more. Also, bring an appetite—this can turn into a serious sugar situation.
In This Review
- Key things to know before you go
- A sweet start in Johnson Square (and why it matters)
- How six tastings fit into a 2 to 3 hour dessert crawl
- Squares on the route: Wright Square and Ellis Square moments
- The Historic District walk: Broughton to River Street, with City Market in the mix
- What you might taste: banana pudding, peach cobbler, and hot chocolate
- Dietary needs and real-life care: nut allergy support
- Christina’s guide style: humor, local love, and on-the-spot adjustments
- Price and value: what $40 buys in Savannah time
- Weather, walking pace, and comfort tips that actually help
- Who this tour is best for (and who should pick something else)
- Should you book the Southern Flavors of Savannah Walking Dessert Tour?
- FAQ
- What’s the duration of the Southern Flavors of Savannah Walking Dessert Tour?
- Where does the tour start and end?
- What time does the tour begin?
- How much does it cost?
- Are dessert tastings included?
- Are drinks included?
- Which areas will the walking route cover?
- Does the tour include Savannah squares?
- Is this tour private?
- Can I get a refund if I cancel?
- One more thing: quick booking checklist
Key things to know before you go

- Six dessert tastings in a 2 to 3 hour walk, with enough variety to find new favorites
- Square time in places like Wright Square and Ellis Square, not just straight shop-hopping
- Non-alcoholic drinks included, with alcohol available to purchase if you want it
- Christina’s guided style adds humor and Savannah context, not just a list of stops
- Watch for pecan-heavy picks—at least one guest found many desserts leaned pecan
- Some stops move fast, and you might not always get ideal seating
A sweet start in Johnson Square (and why it matters)

Your tour meets at Johnson Square, in the Historic District area, at 5:00 pm (with check-in noted for 4:45 pm at 2 E Bryan Street). Starting here is smart. Johnson Square is the kind of place you immediately “get” Savannah from: open space, old-world charm, and that leafy hush that makes the walk feel special instead of just functional.
From the first minutes, you’ll get the basic tone: this isn’t a sit-down tasting. It’s a walk with planned pauses. That matters because it keeps the sweets spread out enough to enjoy them, rather than dumping everything on your lap at once.
You can also read our reviews of more tours and experiences in Savannah.
How six tastings fit into a 2 to 3 hour dessert crawl

The heart of the experience is simple: you’ll sample six local desserts over about 2 to 3 hours while walking the Historic District corridor between Broughton Street and River Street. The tour focuses on “try now, decide later” energy—eat what’s in front of you, learn what makes it Savannah, then leave with a short list of what you want to revisit on your own.
Here’s what I think you should mentally prepare for:
- Portions are not shy. More than one guest noted that after a few stops, you start to slow down.
- You’ll likely get a mix of classic Southern sweets and other influences from the area’s broader food culture.
- The tour includes non-alcoholic drinks, which is a big help. Dessert without a drink is a sugar spike. With a drink, it becomes something you can pace.
One thing to watch: you might not get a lot of “hang out” time at every stop. Some places are more about quick sampling than lingering, so if you need long seating breaks, plan to stand, sip, and move.
Squares on the route: Wright Square and Ellis Square moments
This tour doesn’t treat Savannah squares like photo ops. You’ll actually pause in them—specifically including Wright Square, Ellis Square, and Johnson Square again—so you can hear stories connected to what you’re standing in.
The historical content is about the city itself: Savannah’s past, the idea of it as Georgia’s hostess city, and the darker tales people often miss. One guest put it clearly: the focus leans more toward Savannah history than on the detailed history of each dessert.
That’s not bad. It’s just a different expectation. If your goal is to understand how Savannah thinking shaped its food culture, you’ll get that. If your goal is dessert-nerdery—origins, ingredient stories—this may feel a bit light.
Also, if you’ve done lots of “boring facts” tours already, you may like the balance. Several comments describe the guide as funny, engaging, and able to mix history with real-life vibe rather than turning it into a lecture.
The Historic District walk: Broughton to River Street, with City Market in the mix

Your route is built around Savannah’s classic strolling corridor—between Broughton Street and River Street—so you’ll see the city at walking speed. That’s where the charm lives: the streets feel designed for evening wandering, and the sights between dessert stops keep it from becoming repetitive.
The experience also includes a visit to Savannah’s City Market. City Market is one of those places that can feel touristy if you rush it. On this tour, though, it works better because it’s woven into the timing. You’re not walking there with nothing to do—you’re walking there because it’s part of the food-and-story rhythm.
If you’re the kind of traveler who wants your evening to feel like a plan (not a random search for treats), this structure is a win. You’ll cover a lot of ground without spending mental energy on where to go next.
What you might taste: banana pudding, peach cobbler, and hot chocolate

Dessert tours live or die by the actual sweets. And in the case of this one, you have enough named highlights from past tastings to form a realistic idea.
From the info you’ve been given, you can reasonably expect some Southern standards, including:
- Banana pudding (called out specifically by a guest)
- Peach cobbler, including a stop associated with Peach Cobbler Factory
- Hot chocolate from Locally Made Savannah on Broughton Street
There’s also a warning worth listening to: one not-perfect review noted that four of six desserts were pecan-related. That doesn’t mean that’s always the lineup, but it does mean you should consider it if pecans aren’t your thing. If you know you’re sensitive to nuts or dislike pecan-heavy desserts, flag it when booking so the guide can steer you toward safer options.
Dietary needs and real-life care: nut allergy support

If you deal with allergies, this tour comes with one encouraging signal. One guest specifically mentioned that Christina went out of her way to accommodate a young participant with a nut allergy. That’s the kind of detail that matters because dessert tours can get risky fast when you don’t know what’s in each item.
So here’s the practical move: when you book, share any dietary concerns clearly and early. Even if the tour is designed to include options, you’ll get the best results by giving the guide the heads-up.
Christina’s guide style: humor, local love, and on-the-spot adjustments

Christina is repeatedly singled out for a reason. The overall vibe is: she’s funny without being chaotic, and she knows Savannah in the way a local does—sprinkled with personal touches and quick, memorable facts.
A few details that shaped how guests described the experience:
- She can be very accommodating, including tailoring the pace or focus when asked.
- Some tours start with stops where you should eat right then, and later tastings may come with items you can take with you (so you don’t feel stuck carrying dessert forever).
- You might even get an extra moment with a local pup named Hazel, depending on timing.
One more thing I like about this guide style: it reduces stress. Dessert tours can feel like a checklist. A great guide keeps the mood light so you enjoy each stop instead of rushing through.
Price and value: what $40 buys in Savannah time

At $40 for a 2 to 3 hour walking tour, this is positioned as a value “evening plan” for people who want two things at once: sweets and Savannah context.
Here’s what you’re paying for beyond the food:
- Six dessert tastings (so you’re not paying full price for multiple items one by one)
- Non-alcoholic drinks included
- Planned stops in famous squares plus City Market
- A guide who adds humor and story so the walk doesn’t feel like wandering with no thread
The main cost you’re also paying is the one you control: appetite. This isn’t a light sampling. If you eat slowly, you’ll enjoy it more. If you take tiny bites and pace your drinks, you’ll feel better at the last stop.
Also note: alcohol isn’t included, but alcoholic drinks are available to purchase if you want to pair a dessert with something stronger.
Weather, walking pace, and comfort tips that actually help
Because it’s a walking tour through the Historic District, you should dress for an evening stroll. Casual wear is fine, and you’ll want shoes you can stand in for a couple of hours.
A couple practical reminders based on the experience format:
- Some tasting stops feel quick, so don’t count on long sitting time.
- Bring a water mindset. Even with non-alcoholic drinks included, dessert adds up.
- If you’re prone to sugar crashes, plan to eat slowly and sip between tastings.
Who this tour is best for (and who should pick something else)
This is a great match if you:
- Want a planned Savannah evening that hits the Historic District highlights
- Love desserts and want to taste enough to find future favorites
- Enjoy short history stories tied directly to where you’re standing
- Like a guide who keeps things fun and human
You might skip it (or choose a different type of tour) if you:
- Strongly prefer learning about dessert recipes and ingredient origins
- Hate pecan desserts and can’t tolerate pecan-forward menus
- Want a long seated experience with lots of downtime between stops
Should you book the Southern Flavors of Savannah Walking Dessert Tour?
Yes, if your goal is a high-reward evening: you’ll get multiple tastings, square stops like Wright Square and Ellis Square, plus Savannah stories delivered with humor. For $40, it’s a strong value when you’re comparing it to buying dessert item-by-item across town.
Book it especially if you want the easiest way to turn Savannah into a “known favorites” city by the time you’re done walking. Just go hungry, pace yourself, and tell Christina about any dislikes or allergies before you arrive.
FAQ
What’s the duration of the Southern Flavors of Savannah Walking Dessert Tour?
The tour runs about 2 to 3 hours.
Where does the tour start and end?
It starts at Johnson Square, 2 E Bryan Street, Savannah, GA 31401, and ends back at Johnson Square.
What time does the tour begin?
The listed start time is 5:00 pm (with a meeting/check-in noted for 4:45 pm).
How much does it cost?
The price is $40.
Are dessert tastings included?
Yes. Dessert tastings are included, with six different local desserts described for the experience.
Are drinks included?
Yes. The tour includes non-alcoholic drinks. Alcoholic drinks are not included but can be purchased.
Which areas will the walking route cover?
The walking route covers the Historic District between Broughton Street and River Street.
Does the tour include Savannah squares?
Yes. It includes famous squares such as Wright Square, Ellis Square, and Johnson Square.
Is this tour private?
Yes. It is described as a private tour/activity, meaning only your group participates.
Can I get a refund if I cancel?
No. The experience is non-refundable and cannot be changed for any reason.
One more thing: quick booking checklist
If you’re going, go with a plan: bring comfy shoes, expect to eat, and if you have any allergy or strong preference (like avoiding pecan desserts), share it when you book so the guide can steer you to the right options.
























